Laurel Cuttlefish Dumpling 120g

Description

Enhance your hot pot feast with gourmet Laurel Cuttlefish Dumpling (桂冠 花枝餃). Crafted by Laurel, this 120g pack features premium hot pot dumplings wrapped in a delicate sea eel and lizardfish paste casing stuffed with sweet, bouncy cuttlefish and seasoned pork. Engineered to maintain a firm, snappy texture without falling apart in boiling broths, it releases rich seafood umami with every bite. An essential hot pot, ramen, and Asian soup staple.

Kitchen Cooking Golden Rule: Drop frozen dumplings directly into boiling soup or hot pot broth for 3–5 minutes without thawing until fully heated through before serving.

Pantry Storage Golden Rule: Keep frozen at -18°C or below. Do not refreeze after thawing. Once cooked, consume immediately.

• Signature Fish Paste Wrapper: Wrapped in a resilient, bouncy casing made from premium sea eel and lizardfish paste.
• Real Cuttlefish & Pork Filling: Stuffed with tender cuttlefish chunks and pork for a succulent, savory bite.
• Hot Pot Essential: Perfectly designed to hold structural integrity and absorb rich flavors in steamboat broths.
• Convenient 120g Pack: Pre-portioned size designed for easy portion control during family hot pot dinners.
• Quick Culinary Prep: Cooks straight from frozen in under 5 minutes for effortless meals and soups.