Chodang Soft Tofu 300g
$5.45
each
$1.82 per 100g
Australia
Halal
Naturally_GlutenFree_Ingredients
VegetarianFriendly
Description
Silky Smooth Purity: Cho Dang Soft Tofu (300g)Indulge in the velvety elegance of Cho Dang Soft Tofu. Proudly Made in Australia using 99% premium Non-GMO Australian soy beans, this "Japanese-style" soft tofu offers a delicate, custard-like texture that melts in your mouth. With no added preservatives and a commitment to fresh local production, Cho Dang delivers the cleanest and most nutritious plant-based protein for your healthy lifestyle.
Product Highlights:
- Exceptional Softness: A smooth, silken texture perfect for cold dressings or gentle simmering.
- 99% Australian Ingredients: Farm-to-table freshness using high-quality local soy beans.
- Clean Label Choice: Non-GMO and free from artificial preservatives—pure soy goodness in every spoonful.
- Versatile & Light: The ultimate companion for Asian stews, miso soups, or as a cooling side dish topped with soy sauce and scallions.
- Heart-Healthy Protein: A low-calorie, high-protein staple for vegans, vegetarians, and health enthusiasts.
Pro Tip:
For a refreshing summer treat, serve chilled and top with Bibigo Sliced Kimchi and a drizzle of sesame oil for an instant Korean-style appetizer.
Storage: Perishable. Keep refrigerated between 0°C and 5°C at all times. Contains Soy.
Ingredients
[Ingredients / 成份]
Soybeans (Non-GMO), Water, Glucono Delta Lactone (GDL).
[Safety & Handling / 安全與處理]
⚠️ Contains: Soybeans.
Naturally Gluten-Free. Produced in Sydney, Australia. Keep refrigerated at 0°C~5°C. For maximum freshness, consume within 2 days after opening and store in fresh water within the container.
[Dietary Tags]
#ChoDangTofu #SoftTofu #SilkenTofu #NonGMO #AustralianMade #PlantProtein #VeganFriendly #NaturallyGlutenFree #NoPreservatives #HealthyStaple #AsianGroceries #300gPack
Country of origin
MADE IN AUSTRALIA