Hk Style Vegetarian Taro Cake 1kg

Description

Savor authentic Hong Kong dim sum culture with Double Win HK Style Vegetarian Taro Cake (雙盈 港式芋頭糕). Produced by Double Win, this 1kg family pack features traditional steamed taro cake studded with diced fresh taro and rice flour batter. Flash-frozen to preserve its savory aroma and tender, dense texture, it pan-fries to a golden perfection with crisp edges. Formulated entirely without meat, lard, or seafood, it provides a clean, plant-based staple for morning breakfasts and dim sum gatherings.

Kitchen Cooking Golden Rule: Slice into thick slabs, heat sesame oil in a non-stick skillet over medium-high heat, and pan-fry directly from frozen for 4–5 minutes per side until golden brown and crispy.

Pantry Storage Golden Rule: Keep frozen at -18°C or below. Do not refreeze after thawing. Once defrosted, keep refrigerated in a sealed container and consume within 24 hours.

• Authentic Dim Sum Recipe: Delivers a classic Hong Kong style soft texture infused with natural taro aroma.
• Generous 1kg Family Pack: Perfectly portioned for easy slicing, meal prep, and family breakfasts.
• 100% Vegetarian Choice: Crafted without dried shrimp, cured pork, or lard, suitable for vegetarian dining.
• Crispy Pan-Fried Finish: Achieves a light golden crust on the outside while remaining tender inside.
• Effortless Preparation: Pan-fry, steam, or air-fry directly from frozen in minutes.