House Mabo Tofu Sauce Mild 150g

$6.65 each
TOFU

Description

100% Imported via House Foods: Japanese-Style Traditional Chinese Mabo Tofu Cooking Sauce (150g Box / Mild Flavor)

Transform your daily home dining dynamic to the absolute height of authentic Japanese-style comfort food luxury with the undisputed classic of the quick-cooking world! House Chinese Mabo Tofu Sauce Mild (麻婆豆腐の素 甘口) is proudly Manufactured under World-Class Quality Standards. Crafted by House Foods—Japan’s premier authority in culinary household seasoning bases—this historic pantry icon eliminates all kitchen guesswork by adapting traditional fiery recipes into an incredibly smooth, deeply rounded "Mild"甘口 savory finish that is 100% kid-friendly and gentle on the stomach.

As explicitly highlighted on the brilliant red box—"All you add is ground meat and tofu" (ひき肉と豆腐を加えて作る)—this premium base masterfully marries authentic honjozo brewed soy sauce, aromatic bean paste, and subtle sesame oil with a rich chicken dashi undertone to create a thick, glossy enrobing sauce. The exact second you pour this savory glaze into a heated skillet, it releases a mouth-watering caramelized umami fragrance that cleanly pairs with fresh tofu cubes. Packaged in a standard 150g (5.29 oz) family carton containing 4 precise servings, it stands as the absolute #1 time-saving asset in Alice Springs for creating fast Mabo Don (mabo rice bowls), savory stir-fried eggplants (Mabo Nasu), or quick noodle toppings without any dry clumping hassle. Pure, zero-trans-fat kitchen luxury with zero artificial colors!

Product Highlights:
  • Authentic House Foods Premium Formulation: Formulated, processed, and sealed directly under Japan’s strictest household quality control and commercial food safety guidelines.
  • Iconic Mild & Savory Balance: Seamlessly balances the salty umami depth of brewed bean paste with a mild, non-spicy sweet note—perfect for children and sensitive palates.
  • Swift 3-Step Kitchen Solution: Specifically engineered to latch onto fresh tofu structures and ground meat lipids effortlessly, locking in pristine savory depth within 5 minutes.
  • The Universal One-Box Meal Master: Acts as an incredible cooking base—can be used directly to add a rich savory depth to clear glass noodles, stews, or braised vegetables.
  • 150g / 4 Servings Economy Format: High-capacity family package designed for quick-turnover counter displays, offering exceptional long-term pantry value.

Allergen & Origin Info: Contains Wheat (Gluten), Soybeans, and Chicken Extracts. Non-Vegetarian. Free from trans-fats. Once the protective inner aluminum bag is opened, prepare immediately. Store unopened box containers in a cool, dark pantry away from stove vapors.

Ingredients

[Ingredients / 成份]
Water, High Fructose Corn Syrup, Soy Bean Paste (Soybeans, Wheat, Salt), Soy Sauce (Soybeans, Wheat, Salt), Sugar, Salt, Chicken Extract, Garlic Paste, Sesame Oil, Ginger Paste, Modified Corn Starch, Monosodium Glutamate, Caramel Color, Disodium Inosinate.

[Safety & Handling / 安全與處理]
⚠️ Contains: Wheat (Gluten), Soybeans, Chicken Extract. Mild Non-Spicy. 4 Servings. Product of Japan.
Store the unopened family carton box in a cool, dark pantry away from direct high temperatures and kitchen humidity. GOLDEN COOKING DIRECTIONS: 1. Brown 100g of ground pork or beef in a skillet. 2. Pour in 1 box (150g) of House Mabo Sauce along with 1 box of cubed tofu (approx. 350g). 3. Simmer gently over medium heat for 3-5 minutes until the gravy thickens smoothly and enrobes the tofu structures completely. Serve hot over warm short-grain rice. Handle packaging with care during shelving.

[Dietary Tags]
#HouseFoods #MaboTofuSauce #麻婆豆腐の素 #甘口醬料 #MildMabo #150gBox #4Servings #ProductOfJapan #QuickCooking #TofuSeasoning #MaboDonBase #SavoryUmami #AliceSpringsFoodie #KitchenEssential

Country of origin

PRODUCT OF JAPAN