Pontiac Coconut Sugar 500g

$3.95 each

Description

This is a block of Pure Coconut Sugar from the Indonesian brand, Pontiac. Known as "Gula Kelapa" in Indonesia, this is a traditional, unrefined sweetener that is a staple in Southeast Asian cuisine. It is not made from the coconut fruit itself, but from the sap of coconut palm flower buds, which is collected and boiled down. Coconut sugar has a rich, complex flavor with notes of caramel and butterscotch and is typically less sweet than regular cane sugar. This block form needs to be shaved, chopped, or gently melted before use. It is an essential ingredient for countless desserts, such as cendol and various kueh (traditional cakes), and is also used to balance flavors in savory dishes like curries. 此為印尼「Pontiac」品牌的純椰糖 (Gula Kelapa),是東南亞料理中一種非常傳統且基礎的甜味來源。椰糖並非由椰子果肉製成,而是採集椰子樹花蜜,再經過長時間熬煮濃縮而成的天然糖。它的風味獨特,帶有濃郁的焦糖與太妃糖般的香氣,但甜度較一般蔗糖來得溫潤。這種塊狀的椰糖在使用前需先削碎或切碎,是製作許多經典東南亞甜點(如珍多冰 Cendol、各式娘惹糕 Kueh)的關鍵材料,也常用於為咖哩或醬料增添風味層次。

Ingredients

100% Coconut Flower Sap. 100% 椰子花蜜。

Country of origin

PRODUCT OF INDONESIA

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