Star White Lotus 2 Yolk (4)

$36.00 each

Description

This is the classic Double Yolk & White Lotus Seed Paste Mooncake from the "Star Hong Kong" (香港天星) brand. A perennial favorite and a symbol of luxury, this mooncake features a tender, golden-brown baked pastry crust. The filling is a silky-smooth, fragrant paste made from premium lotus seeds, known for its delicate and elegant sweetness. At the center are two whole salted duck egg yolks, whose rich, savory flavor perfectly balances the sweetness of the lotus paste, creating a sophisticated and timeless delicacy for the Mid-Autumn Festival. 此為「香港天星」品牌的經典「雙黃白蓮蓉月餅」。作為最受歡迎的傳統口味之一,白蓮蓉月餅是奢華與美味的象徵。其金黃鬆軟的餅皮,包裹著由頂級蓮子製成的蓮蓉內餡,口感如絲般滑順,滋味清甜、香氣淡雅。內餡中心是兩顆金黃飽滿的鹹蛋黃,其獨特的鹹香完美平衡了蓮蓉的甜味,創造出齒頰留香、雋永不凡的經典中秋風味。

Ingredients

Pastry: Wheat Flour, Sugar Syrup, Peanut Oil, Egg, Acidity Regulator. Filling: White Lotus Seed Paste (Lotus Seed, Sugar, Peanut Oil, Water), Salted Duck Egg Yolk. 餅皮:小麥麵粉、轉化糖漿、花生油、雞蛋、酸度調節劑。 內餡:白蓮蓉 (蓮子、砂糖、花生油、水)、鹹鴨蛋黃。

Country of origin

PRODUCT OF CHINA

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