Ttc Rice Starch Banh Canh Bot Gao 1kg

Description

<p>Craft authentic Vietnamese soup bowls with <strong>TTC Fresh Thick Rice Noodles 1kg (新成功 鮮瀨粉 / Bánh Canh Bột Gạo)</strong>. Produced by Tan Thanh Cong (TTC), this 1kg bulk pack features thick, udon-style fresh rice noodles crafted from premium rice flour. Smooth, chewy, and delightfully springy, they hold up perfectly in rich, slow-simmered broths without losing structural texture. Naturally gluten-free, clean-label, vegan-friendly, and Halal-suitable, this fresh thick rice noodle is an indispensable staple for Vietnamese Crab Soup (Bánh Canh Cua), Pork Udon Soup (Bánh Canh Giò Heo), and comforting Asian noodle dishes.</p>

<p><strong>Kitchen Cooking Golden Rule:</strong> Blanch noodles in boiling water for 1–2 minutes, drain thoroughly, place into a serving bowl, and pour boiling savory soup broth directly over the noodles.</p>

<p><strong>Pantry Storage Golden Rule:</strong> Store in a cool place or keep refrigerated at or below 4°C. Consume within 2 days of opening. Do not freeze.</p>

<ul>
  <li><strong>Thick Bánh Canh Cut:</strong> Chewy, udon-style thick rice noodle cut designed for heavy, rich soup broths.</li>
  <li><strong>Springy & Smooth Texture:</strong> Freshly crafted to deliver a firm, bouncy mouthfeel with great broth absorption.</li>
  <li><strong>Clean Label & Natural:</strong> Pure rice flour and water formulation free from artificial preservatives and gluten.</li>
  <li><strong>Naturally Gluten-Free & Vegan:</strong> Plant-based staple suitable for vegan, vegetarian, and gluten-sensitive dining.</li>
  <li><strong>1kg Commercial Bulk Pack:</strong> High-capacity fresh pack ideal for family banquets, meal prepping, and food service.</li>
</ul>